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Office of the Fire Marshal
Fire Prevention Division
Fire Inspections Branch

Hours of Operation:
Monday - Friday: 8:00 a.m. - 4:30 p.m.

Location: Burkholder Building
10700 Page Avenue
Fairfax, Virginia 22030
Telephone: 703-246-4849, FAX: 703-246-4872
TTY: 703-385-4419
Open Burning Image

BONFIRES
Code Compliance Guideline
(Permit Required)
June 2007

Scope


This publication outlines the requirements and limitations for bonires within Fairfax County and the towns of Clifton, Herndon, and Vienna. This publication does not address controlled buring, recreational fires, chimineas, outdoor fireplaces, fire pits, & similar devices, or barbecue grills.


Overview

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A bonfire is an outdoor fire utilized primarily for cerimonial purposes that has a total fuel area of 3 feet or greater in diameter and 2 feet or greater in height. Furthermore, the burning of materials wherein products of combustion are emitted directly into the ambient air without passing through a stack or chimney from an enclosed chamber is classified as open burning. A bonfire is a form of open burning.

In accordance with the Fire Prevention Code, a person shall not kindle or maintain or authorize to be kindled or maintained any open burning unless approved by the County Fire Marshal and as outlined in this publication. In addition, if under the requirements of the County of Fairfax Air Pollution Control Chapter (Chapter 103, Fairfax County Code) open burning is allowed, a Fire Prevention Code Permit (FPCP) for a bonfire must be obtained from the County Fire Marshal for each location. An FPCP for a bonfire may be valid for up to 10 days for a single bonfire event.


Fire Safety Requirements

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A)
Location. A bonfire shall not be conducted within 50 feet of a structure or combustible material. Conditions which could cause a fire to spread within 50 feet of a structure shall be eliminated prior to ignition.
B)
Attendance. Bonfires shall be constantly attended until the fire is extinguished. A minimum of one portable fire extinguisher with a minimum 4-A rating or other approved on-site fire-extinguishing equipment, such as dirt, sand, water barrel, garden hose or water truck, shall be available for immediate utilization.
C)
Allowable Fuels. Only seasoned dry firewood or similar clean burning materials shall be permitted as fuel for bonfires. Land clearing waste and/or refuse shall not be used as a fuel for a bonfire.
D) Fuel Quantity Limitation. A bonfire should not have a total fuel area greater than 5' x 5' x 5' in dimension.
E) Time Limitation. A bonfire should not burn longer than 3 hours. The duration of a bonefire may be extended as approved by the Fire Marshal.
F)
Extinguishment. (Code of Virginia, 10.1-1142-D). Any person who builds a fire in the open air, or uses a fire built by another in the open air, within 150 feet of any woodland, brushland or field containing dry grass or other inflammable material, shall totally extinguish the fire before leaving the area and shall not leave the fire unattended.
G)
Precautions. (Code of Virginia, 10.1-1142-A). It shall be unlawful for any owner or lessee of land to set fire to, or to procure another to set fire to, any woods, brush, logs, leaves, grass, debris, or other inflammable material upon such land unless he previously has taken all reasonable care and precaution, by having cut and piled the same or carefully cleared around the same, to prevent the spread of such fire to lands other than those owned or leased by him. It shall also be unlawful for any employee of any such owner or lessee of land to set fire to or to procure another to set fire to any woods, brush, logs, leaves, grass, debris, or other inflammable material, upon such land unless he has taken similar precautions to prevent the spread of such fire to any other land.
H)
Other Property. No person shall kindle nor authorize to be kindled nor maintain any bonfire in such a manner that will endanger the property of another.
I)
Hazardous Materials. Combustible and flammable liquids shall not be used to aid the ignition of any bonfire. Furthermore, the application, dispensing, or use of a combustible or flammable liquid, or any other hazardous material, upon or into the fuel used in any open burning operation including a controlled burn, bonfire, or recreational fire shall be considered an unauthorized release of a hazardous material and is strictly prohibited.

Prohibited Burning

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A)

Prohibited Open Burning. In accordance with the Fire Prevention Code, a bonfire that will be offensive or objectionable because of smoke or odor emissions when atmospheric conditions or local circumstances make such fires hazardous shall be prohibited. The Fire Marshal is authorized to order the extinguishment by the bonfire permit holder (or the fire department) of open burning which creates or adds to a hazardous or objectionable situation. In addition, the Fire Marshal may order the extinguishment of open burning because of one or more of the following hazardous situations:
1. Unattended Fires
2. Unprotected/Uncontained Fires Deemed Capable of Spreading
3. Inadequate Fire Extinguishing Materials/Equipment
4. Combustible Exposure Hazards
5. Inappropriate or Hazardous Materials Used As Fuel
6. Air Contaminants, Smoke, or Other Materials Which May Cause a Traffic Hazard.

B)
Spring Wildfire Season (4pm Law). (Code of Virginia, 10.1-1142-B). During the period February 15 through April 30 of each year it shall be unlawful, in any county or city or portion thereof organized for forest fire control under the direction of the State Forester, for any person to set fire to, or to procure another to set fire to, any brush, leaves, grass, debris or field containing dry grass or other inflammable material capable of spreading fire, located in or within 300 feet of any woodland, brushland, or field containing dry grass or other inflammable material, except between the hours of 4:00 p.m. and midnight. During spring wildfire season, you are allowed to burn between 4 p.m. and midnight as long as you take proper care and precaution and attend your fire at all times. For additional information on the burn resrictions, including current fire information, please visit the Virginina Department of Forestry online.
C)
Air Quality/Air Pollution Alert. By order of the Fairfax County Health Department, controlled burnring shall be prohibited durning the months of June, July, and August of every year. In addition, during all other times of the year when the Air Quality Index (AQI) is greater than 150 ("Unhealthy" or "Code Red"), controlled burning shall be prohibited. During these dates and times, bonfire permits issued by the County Fire Marshal shall be become invalid and burning operations discontinued. This prohibition does not apply to recreational fires. For more information on air quality in the Washington DC metropolitin area, visit the Air Quality Forcast section of the Metropolitan Washington Council of Governments (COG) online.
D)

Refuse. The burning of refuse shall be prohibited. Refuse shall mean and include garbage, rubbish, and trade waste defined as follows:
1. Garbage shall mean animal and vegetable matter such as that originating in houses, kitchens, restaurants and hotels, produce markets, food service or processing establishments, greenhouses, and hospitals, clinics or veterinary facilities.
2. Rubbish shall mean solids not considered to be highly flammable or explosive such as, but not limited to, rags, old clothes, leather, rubber, carpets, wood, excelsior, paper, ashes, tree branches, yard trimmings, furniture, metal food containers, glass, crockery, masonry, and other similar materials.
3. Trade waste shall mean all solid or liquid material resulting from construction, building operations, or the prosecution of any business, trade or industry such as, but not limited to, plastic products, cinders and other forms of solid or liquid waste materials.

E)

Materials Producing Dense Smoke. The burning of tires, asphaltic materials, automobile bodies, used crankcase oil, impregnated wood or similar materials which produce dense smoke shall be prohibited.


FPCP Application & Fee Requirements

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A)

Apply for an FPCP. Obtain and complete a Fire Prevention Code Permit (FPCP) application for a bonfire. FPCP Application
B)
Duration of FPCP. A bonfire permit (FPCP) issued by the Fire Marshal may be valid for up to 10 days from the date of application for a single bonfire event and may be renewed upon application to the Fire Marshal.
C)
Property Owner Consent. A letter from the owner of the property granting the applicant permission to kiddle a bonfire on said property must accompany the FPCP application. A bonfire shall be prohibited on the property of another without the express written permission of the property owner.
D) Site Plan Required. A plat or site plan of the property shall be provided with the FPCP application and shall include the following information:
1. Proposed location of the bonfire.
2. Location of all utilities such as gas meters and overhead power lines.
3. Location of all structures and woodlands within 150 feet of the burn location.
4. Location of the two closest fire hydrants and all fire department access routes.

Site Inspection & Approval to Burn

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A)

Ready to Burn? When a bonfire is ready to commence, you must first arrange for a site inspection with the Fire Marshal. Burning may not commence until an FPCP for a bonfire has been issued.
B)
Schedule a Site Inspection. The site inspection must be conducted no later than 4:00 p.m. on the day of the bonfire event, and must be scheduled at least one business day prior to the day of the bonfire. To schedule the site inspection, contact the Fire Inspections Branch at 703-246-4849, Monday - Friday, 8:00 a.m.- 4:30 p.m..
C)

Notify DPSC. 30 minutes prior to the start of a bonfire, and only after approval has been granted by the Fire Marshal, contact the Fairfax County Department of Public Safety Communications (DPSC) at 703-691-2131 and provide/obtain the following information:
1. Provide the address/location of the bonfire.
2. Provide the FPCP (Permit) number.
3. Indicate the approximate duration of the bonfire (3 hours maximum).
4. Obtain the event number for your bonfire and record it on your permit.
5. Advise DPSC that you will call at the conclusion of the bonfire event confirming that all burning activities have stopped.
6. This notification is a condition of the permit and will help reduce unnecessary emergency responses by the fire department.

E) Post Burn Requirements. At the conclusion of the bonfire, be sure the fire is completely extinguished and notify DPSC that burning is stopped.
F)
Spot Inspections. Periodic spot inspections will be made by Fire Marshal to determine adherence to the operating guidelines and fire safety requirements. Failure to comply with operating guidelines and fire safety requirements may result in the revocation of the FPCP. The FPCP for the bonfire must be kept on the site at all times during the burning operations.
Fairfax County is committed to a policy of nondiscrimination in all county programs, services and activities and will provide this document in alternative formats and in different languages upon request. Please call 703-246-4753 (TTY: 711 or 1-800-828-1140) or write: Office of the Fire Marshal, Fire Prevention Division, 10700 Page Avenue, Fairfax, VA 22030. Please allow at least seven working days for preparation of material.
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Last Modified: Tuesday, June 19, 2007