Sunday, March 4 from 12 - 2 p.m. (3-Adult) The sap is rising and the maple trees are tapped. Now it’s sugaring time at Colvin Run Mill! Bundle up, brave the weather, watch and learn as sap is boiled down into sweet syrup over an open fire. Sample the delicious combination of maple syrup over cornbread made from Colvin Run Mill cornmeal -- while supplies last. This is an outdoor program that runs from noon to 2 p.m. Please dress for the weather.
The cost is $5 per person. No reservations required. For more information, call 703-759-2771.
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