Fairfax County recently opened two new locations where residents can drop off food waste to be composted. Food waste makes up as much as one-third of the trash we dispose of every day. Composting is the controlled breakdown of organic material such as yard waste or food scraps. We have been composting yard waste for several years – now we are ready to tackle food waste.
How Does It Work?
While you’re cooking dinner, scrape the trimmings from your vegetables or pieces of meat into your countertop container. This could be potato peels, bones, or egg shells. If you had coffee or tea, the grounds or the tea bag can go in too. After dinner, you can scrape whatever’s left on you plate into the container. You may choose to keep your food waste in your fridge or freezer before you’re ready to take it to the drop-off site. Or you may choose to use a sealed countertop container. Do whatever works for you.
When you’ve accumulated a good amount of food waste, it’s time to drop it off at the location that’s most convenient for you. If you lined the bucket with a compostable liner, you can throw that in too. If you used a regular plastic bag, you’ll need to empty the food scraps into the container and throw away the plastic bag separately. Rinse the bucket out when you get home. And pat yourself on the back – you just made a difference.
Please repurpose reusable, or compostable containers, bags, boxes, or bins for the purpose of transporting your food scraps to the drop-off sites. For more information, or general inquiries regarding this program, contact the Outreach Team at 703-324-5230.
The graphic below should tell you everything you need to know about what you can, and cannot, place into the food waste bins. It is important to keep contaminants like plastic bags, pet waste, and wrappers out of the bin. This is a pilot program; the goal is to find out if we can successfully collect food waste to be turned into high-quality compost. It will take all of us working together to make this pilot a success that we can build upon.